1 Frozen
2 Baked (15 minutes) or Fried (5 minutes)
3 Delicious!
The Southamerican Kitchen is an Argentinian-Australian family business that supplies wholesale South American gourmet cuisine to
- Restaurants
- Bars
- Hotels
- Food Trucks
- Cafés
- Catering
Our speciality is the mouth watering Empanada!
Why serve:
- No WASTAGE – Cook directly from the freezer
- BAKED or FRIED in minutes – Little labour required
- Available in Standard (120 grams) or Cocktail size (40 grams)
- Delicious with or without a dipping sauce
- Perfect for Tapa’s, Entrée or Main servings
Wholesale – Do you want to offer our Empanadas?
We’ll be glad to be your business partner. You can offer The Southamerican Kitchen – Empanadas at your Restaurant, Bar, Food Truck, Hotels, Cafés or Catering.
We are in Sydney. Australia.